Welcome!

Welcome to the Allergy Fairy blog!

Don't forget to follow @allergyfairyUK for the latest news!

Email us at theallergyfairy@gmailDOTcom

Thursday 11 December 2014

Nut Safe Traybake


There's not a chance you'll be able to find something as good as this that's safe in any supermarket or cafe! It's a recipe from Nigella's website that is simply so easy to make and so moreish. Perfect for a Christmas dessert that includes everyone...

Malteasers Traybake

Ingredients

100 grams butter
200 grams milk chocolate - I use plain Galaxy or Cadbury Buttons
3 tablespoons golden syrup
225 grams digestive biscuits (crushed in a sandwich bag)
225 grams Malteasers
I also add some mini marshmallows and chopped apricots (just because!)
And sometimes I add rice krispies to spread it out a bit. 


Method

1. Melt together the butter, chocolate and syrup on a medium heat in the microwave
2. Add the crushed biscuits, Maltesers, marshmallows and chopped apricots.
3. Mix together quickly then transfer into a lined square tin and chill in the fridge until set.
4. For a special occasion drizzle with some melted white chocolate.
5. Carve up and serve

ENJOY!

Original recipe from www.nigella.com/recipes/view/malteser-traybake-393